One of Fuller’s specialist Ale & Pie pubs, The Astronomer's focus is on fabulous pastry creations. All our pies are lovingly hand-crafted by our team of talented chefs, with pastry rolled on site every morning and ingredients sourced locally and delivered fresh to our kitchen at the start of each day.
That fresh, authentic approach to pie-making hasn’t gone unnoticed either. One of our signature dishes, the Posh Stargazy Pie (with salmon and prawns) was recently voted the best fish pie in the country at the British Pie Awards 2016.
Pies aside, we also have a range of classic and creative mains, all making the best possible use of seasonal and local ingredients - including Fuller’s famous ales.
We take taste personally
"Every dish is a signature dish"
In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Milan Sapi's signature on every menu.
Learn more about the passion behind Fuller’s Kitchen.
Our new breakfast menu, featuring the Fuller’s English Breakfast, is the perfect excuse to make your next meeting a breakfast meeting.
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On your table within 15 minutes, our kitchen prepares the breakfast menu fresh, daily and on site, using high-quality ingredients that guarantee that your meal tastes great.
The new breakfast menu is available in all Fuller’s Ale & Pie pubs, so you’re sure to enjoy a delicious breakfast served with a smile by our friendly and welcoming teams.
So whether you have a morning meeting or just craving a top notch breakfast, reserve your table now.